Spring Fiesta, Iftar and more at COYA Abu Dhabi

Experience a fusion of flavours from midday bites to celebratory evenings and discover a world of Peruvian taste

Step into a culinary adventure adorned with vibrant flavours and innovative dishes at COYA Abu Dhabi. Throughout March, COYA will be offering delectable lunch experiences, enhancing dinners filled with exquisite culinary creations, and an inspired Iftar menu, each showcasing a unique selection of COYA’s signature dishes.

Your Iftar, the COYA Way

This Ramadan season at COYA, ‘Your Iftar, the COYA way’ promises a delightful journey through authentic Peruvian cuisine, blending cultural richness with culinary excellence.

Set against golden sunset views over the waters of Al Maryah Island, the experience provides a full immersion into the authentic Peruvian cuisine, bespoke handcrafted decor and unique spirit of COYA Abu Dhabi.

From the Soup of the Day paired with Dates and Focaccia to the grand finale featuring the divine Pastel de Datiles, every dish is a masterpiece crafted to perfection. The Iftar menu boasts a selection of appetizers that capture the essence of Peruvian cuisine. Diners will be treated to the Maki de Champiñones, a tantalizing blend of avocado, wild mushrooms, and smoked paprika, alongside other culinary delights such as Burrata, Picante de Pepino, and Anticuchos de Berenjena.

For the main course, guests can indulge in a choice of exquisite dishes, including the Arroz Nikkei with Chilean sea bass and bomba rice or the Grilled Salmon with Miso. Other tempting options include the Papa Seca, Lomo de Res, Pollo a la Parrilla, and the Bife Angosto Wagyu – each promising a symphony of flavours.

Each course can be elevated even further with a wide array of bespoke mocktails and other premium beverages, all carefully prepared by the Pisco Bar’s talented mixologists. Providing a distinguished ambience and unparalleled views over the Al Maryah Island waters and city skyline, COYA Abu Dhabi always sets the scene for an unforgettable Ramadan gathering. 

The iftar menu at COYA Abu Dhabi is available to enjoy daily from sunset until 7.30pm throughout Ramadan, priced at AED239 per person for food.

Lunch at COYA

Bathed in natural light and offering breathtaking water views, COYA Abu Dhabi provides the perfect backdrop for a variety of occasions. Whether it’s a quick and productive business lunch with colleagues seeking a break from the boardroom, or an intimate afternoon meal with friends and loved ones, COYA caters to all.

Recently included in UNESCO’s Intangible Cultural Heritage list, COYA’s ceviche offers a light and refreshing start to lunches and is followed by hearty and flavourful signature dishes. As guests delve into COYA’s thoughtfully curated menu, conversation flows effortlessly, fuelled by the restaurant’s captivating ambience.

Business Lunches at COYA Abu Dhabi start at AED130. For bookings, please call +971 02 306 7000.

Dining experiences at COYA Abu Dhabi

Much-loved for its lively late-night dinners, COYA is known to transform into a vibrant hub of night dining and entertainment. The venue’s already stunning decor takes on a new allure with the city lights sparkling outside the floor-to-ceiling windows.

Combining great food, sophisticated drinks and incredible music, COYA makes for a fabulous evening out.

With friendly staff, luxe interiors, flavourful dishes and innovative drinks, dining at COYA promises to be a multi-sensory experience. As the night progresses, the energy rises with live music performances from COYA MUSIC, the venue’s own inhouse label’s soundtracks.

Reservations at COYA Abu Dhabi are highly recommended. For bookings, please call +971 02 306 7000.

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